The other day I was really in the mood for some fall weather, so I decided to make some pumpkin pancakes. I know the pancakes will not bring fall any faster, but just the thought of pumpkin got me excited for the upcoming months. Enough about my favorite time of year and on to the recipe.
Pancakes1/2 cup oats chopped 1/2 cup pumpkin puree 1 scoop of whey protein powder (I use Isagenix Isapro) 2 egg whites 1/2 c almond milk 1 tsp cinnamon 1 tsp vanilla 1 tsp stevia
Vanilla Cinnamon Topping1/2 c Greek yogurt 1/4 c almond milk 1 tsp cinnamon 1 tsp vanilla Nutrition information for pancakes only- Calories-365, Fat- 5.2g, Carbohydrates-44g, Protein-34g, Fiber-9.5g, Sugar- 11.9g For vanilla cinnamon topping- Calories- 97, Fat-.6g, Carbs-7.5g, Protein-11.8g, Fiber-.2g, Sugar-7.2g